The Program

 Tentative and subject to change

Tutorial Session I

Chemometrics for NIR Spectroscopy

Prof. Federico Marini, Dept. of Chemistry, University of Rome "La Sapienza", Rome, Italy

Tutorial Session II

Principle of NIR absorption and fundamentals of NIR spectrometers

Dr Akifumi Ikehata, Group leader, Analytical Evaluation Group, Institute of Food Research, National Agriculture and Food Research  Organization (NARO), Ibaraki, Japan

Opening Session: ANS-2024

Welcome Note by the Convenor

Prof. Rajib Bandyopadhyay, Dept of Instrumentation and Electronics Engg., Jadavpur University

Welcome Address by President ANS

Prof. Satoru Tsuchikawa, Graduate School of Bio-agricultural Sciences, Nagoya University, Japan

Plenary Sessions

Chair:

Prof. Federico Marini, Dept. of Chemistry, University of Rome "La Sapienza", Rome, Italy

Dr. Rabi Narayan Sahoo, Principal Scientist ICAR-Indian Agricultural Research, Institute, India

K-01: R&D on NIR Spectroscopy in Japan – especially in the area of agriculture and forestry

Prof. Satoru Tsuchikawa, Graduate School of Bio-agricultural Sciences, Nagoya University, Japan

K-02: Hyperspectral NIR imaging in Agriculture

Dr. Rabi Narayan Sahoo, Principal Scientist, ICAR-Indian Agricultural Research Institute, India

Technical Session: Food and Agriculture (FI)

Chair: 

Prof. Rajib Bandyopadhyay, Dept of Instrumentation and Electronics Engg., Jadavpur University, India

Prof. Xiaoli Chu, Research Institute of Petroleum Processing, Beijing, China

Lunch 13:45 - 14:30

Conference Gala Dinner

[Venue]

 18:00 onwards

Plenary, Technical Sessions, and Closing Ceremony

Tea Break 10:45 - 11:00

Break 15:30 - 15:45

Party at [Venue Name] 6:00 - 9:00